Characterizing the development and dissemination of dietary messaging in the Inuvialuit Settlement Region, Northwest Territories

By Julia Gyapay, Sonja Ostertag, Sonia Wesche, Brian Laird, Kelly Skinner

Public health communication about diet in Inuit communities must balance the benefits and risks associated with both country and store-bought food choices and processes to support Inuit well-being. An understanding of how dietary messages—public…

Listed in Article | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Preview publication

Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v10i1.569 - cite this

Licensed under Creative Commons BY-SA 4.0

0 questions (Ask a question)

0 review(s) (Review this)

63 total view(s), 27 download(s)

Usage

Views

12

12 39 12

The above numbers reflect non-unique views of the page, which may include multiple views in the same day by the same user.

Downloads

5

3 19 5

The above numbers reflect non-unique user access to the linked content, which includes but is not limited to primary access button clicks, bundle downloads, and supporting documents.

Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Canadian Food Studies / La Revue canadienne des études sur l’alimentation group image

When watching a publication, you will be notified when a new version is released.