Canadian HSS Commons - প্রকাশনাগুলো: সব

Oeuvre collective des habitués de Madeleine et Catherine Des Roches lors des Grands Jours de Poitiers en 1579, l'anthologie La Puce de Madame des-Roches (1582) illustre la dynamique qui caractérise leur salon. Cet article propose une considération du livre imprimé, et en particulier des...

Premonition / Driving Home from Toronto on the OEW

Article | অংশগ্রহণকারী(রা): Josie Di Sciascio-Andrews

Présentation: Henri III, la rhétorique et l'Académie du Palais

Article | অংশগ্রহণকারী(রা): Claude La Charité

Preserving stories, preserving food: Intergenerational and multicultural pedagogies for food waste reduction from Pakistan, China and Canada

2025-03-19 22:13:18 | Article | অংশগ্রহণকারী(রা): Tammara Soma, Jayda Wilson, Molly Mackay, Yuting Cao | https://doi.org/10.15353/cfs-rcea.v8i4.455

Worldviews, cultures, spirituality, and history not only influence how societies define “food” and “waste”, they also shape how we consume food and the relationship we have with the broader food system. While food waste has emerged as a global concern and a complex “wicked problem” that...

PRF - Progress on the right to food

2025-03-19 22:03:50 | Article | অংশগ্রহণকারী(রা): Jennifer Clapp, Annette Desmarais, Matias Margulis | https://doi.org/10.15353/cfs-rcea.v2i2.79

The idea of the human right to food as a legal framework to address inequalities in the global food system has become increasingly mainstreamed at the level of political discourse and public policy. Indeed, claiming the right to food on the part of individuals and collectives is now firmly...

PRF - SYNTHESIS - The right to food: Reflecting on the past and future possibilities

2025-03-19 22:03:50 | Article | অংশগ্রহণকারী(রা): Nadia Lambek | https://doi.org/10.15353/cfs-rcea.v2i2.112

As scholars and activists met in Waterloo, Canada in September 2014 to discuss progress and obstacles in adopting the right to food, similar discussions were being held by the Food and Agriculture Organization of the United Nations (FAO), and among civil society organizations (CSOs),...

PRF - The right to food and politics of knowledge

2025-03-19 22:03:50 | Article | অংশগ্রহণকারী(রা): Philip McMichael | https://doi.org/10.15353/cfs-rcea.v2i2.101

This article concerns a particular struggle over the right to food, as played out recently in the Committee on World Food Security (CFS), within the UN’s Food and Agricultural Organization (FAO). As a relatively new participant in the CFS, the Civil Society Mechanism (CSM), representing...

PRF - The right to food: Many developments, more challenges

2025-03-19 22:03:50 | Article | অংশগ্রহণকারী(রা): Priscilla Claeys | https://doi.org/10.15353/cfs-rcea.v2i2.100

The right to food (RTF)1has enjoyed growing recognition in the last decade. It has achieved legitimacy and visibility in international governance debates, where it is increasingly perceived as a useful “policy guide” (DeSchutter, 2009). The realization of the right to food is recognized as a...

PRF - The right to food: Progress and pitfalls

2025-03-19 22:03:50 | Article | অংশগ্রহণকারী(রা): Smita Narula | https://doi.org/10.15353/cfs-rcea.v2i2.130

Over the course of the past decade the human right to adequate food has definitively emerged as a normative response to widespread food insecurity, global food crises, and to the related phenomenon of agricultural “land grabbing.” This article considers both the progress and pitfalls in using...

Primitivas Reglas de la Antigua Real Hermandad de Señora Santa Ana

Article | অংশগ্রহণকারী(রা): Juan Gavala González

Primo Bartolini and the “Eye-talians” of Nashville: Becoming American in the Athens of the South

Article | অংশগ্রহণকারী(রা): Matteo Brera

This essay describes how the Italians who settled in Nashville between the end of the nineteenth century and before the outburst of the First World War favoured first and foremost their occupational mobility thus prioritizing their integration in the economic fabric of a thriving city. Initially,...

Primo Levi and Hunger

Article | অংশগ্রহণকারী(রা): Daniela Bisello Antonucci

When Primo Levi was deported to Auschwitz in 1944, he suffered from physical hunger. But the association of this real hunger—the lack of food—with his other desperate hunger—his desire to tell his story—created the energy to make a connection with the world after the Lager experience. This study...

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