Food pedagogy for transformative social change

By Chelsea Klinke, Gertrude Korkor Samar

The contemporary global agrarian regime has altered the patterns of food production, circulation, and consumption. Its efforts towards food security vis-á-vis capitalist modes of mechanized cultivation have produced large-scale climatic and…

Listed in Article | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation

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Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v8i3.485 - cite this

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