GRAB - Genetic resources and agricultural biotechnology
Genetically modified crops have been a lightning rod in debates over the future of food and agriculture over the past two decades. The debate has sparked critical questions about the potential role for science in addressing hunger and in rural…
Listed in Article | publication by group Canadian Food Studies / La Revue canadienne des études sur l’alimentation
Version 1.0 - published on 19 Mar 2025 doi: 10.15353/cfs-rcea.v2i2.89 - cite this
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Canadian Food Studies / La Revue canadienne des études sur l’alimentation
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