Special issue on Indigenous Food

Name: Special issue on Indigenous Food
Published: 2025-03-19
License: Creative Commons BY 4.0

Ellen Desjardins

doi:10.15353/cfs-rcea.v5i2.324

Special issue on Indigenous Food

By Ellen Desjardins

In the spring of 2016, I had a conversation with Dr. Kelly Skinner at the University of Waterloo that led to the mutual decision that we work towards a special issue of Canadian Food Studies on Indigenous Food. She was well connected with Canadian…

Listada em Essay | publicação por grupo Canadian Food Studies / La Revue canadienne des études sur l’alimentation

Preview publication

Baixar Pacote (149 KB)

Versão 1.0 - publicado em 19 Mar 2025 doi: 10.15353/cfs-rcea.v5i2.324 - Citar isto

Licenciado sob Creative Commons BY 4.0

0 perguntas (Faça uma pergunta)

0 resenha(s)/ avaliações(s) (Resenhe sobre isso)

total(is) de 134 visualizações, total(is) de 65 downloads